Simple 5 Ingredient Crock Pot Chicken Teriyaki
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- 1lb chicken (sliced, cubed or however)
- 1c chicken broth
- 1/2c Teriyaki or soy sauce ( with or without sesame seeds)
- 1/3c brown sugar
- 3 minced garlic cloves
- Corn Starch
- Place chicken in bottom of crock pot then in separate bowl whisk together remaining 4 ingredients then pour onto chicken in crock pot.
- Cook on high for 4 to 6 hours or low 6 to 8 hours.If sauce is runny mix 2 tbs of cornstarch with 2 tbs water and pour it into the sauce.