Mickey’s Saint Paddy’s Day Cupcakes

Mickey’s Saint Paddy’s Day Cupcakes
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Ingredients
  1. Batch of cupcakes (baked in green cupcake liners, if available)
  2. •White cupcake icing
  3. •White sugar pearls or sprinkles (optional)
  4. •Small green gumdrops (the type without sugar coating)
  5. •Candy peas
Instructions
  1. 1Frost the cupcakes with white icing. Decorate the perimeter of the icing with sugar pearls or sprinkles, if you like.
  2. 2Gently press a green gumdrop, tip down, into the center of each cupcake, so that the round bottom of the candy is flush with the icing.
  3. 3Carefully add a pair of candy pea “ears” to each cupcake, gently pressing them halfway into the frosting at the top of each gumdrop. Enjoy!
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