Category: Side Dishes

Vegetable Buffet Platter

Ingredients

Buttermilk Dressing
1/2 cup mayonnaise or salad dressing
1/3 cup buttermilk

Roasted Sweet Potatoes with Cinnamon Pecan Crunch

Ingredients

Serves: Makes 8 servings.
3/4 cup firmly packed brown sugar, divided
2 tablespoons orange juice

Bacon & Brown Sugar Green Beans

Ingredients

6 slices bacon [or turkey bacon]
2 cans (14.5oz.ea.) Del Monte® Cut Green Beans, well drained
2 Tbsps. packed dark brown sugar

California Chicken BLT Salad

Ingredients

1 box Betty Crocker™ Suddenly Salad® ranch & bacon pasta salad mix
1/2 cup mayonnaise
2 cups cut-up cooked chicken

Autumn Harvest Salad

Ingredients

1 small butternut squash (1 pound)
2 firm ripe pears
1 tablespoon margarine or butter, melted

Slow-Cooker Barbecued Beans

Ingredients

1/2 lb bacon, cut into 1/2-inch pieces
1 medium onion, chopped (1/2 cup)
1 cup ketchup

Layered Mexican Party Salad

Ingredients

1 box Betty Crocker™ Suddenly Salad® classic pasta salad mix
3 tablespoons water
2 tablespoons vegetable oil

Easy Macaroni Salad with Ham

Ingredients

2 cups elbow noodles
1/2 cup cubed chedder cheese
1/2 cup cubed ham

Veggie Pasta Salad

Ingredients

1 bag (16 oz.) Rotini Pasta
1 package (10 oz.) PICT SWEET Frozen Mixed Vegetables
1 package (10 oz.) PICT SWEET Frozen Broccoli Cuts

Pea Salad

Ingredients

1/3 cup Sour Cream
1 Tablespoon Mayonnaise
Salt And Pepper

Smoked Mac & Cheese Recipe

Ingredients

– 2 Tablespoons Butter
– 2 Tablespoons Flour
– 2 Cups Heavy Cream
– 1LB. Extra Sharp Cheddar (shredded)

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Brussels Sprouts with Golden Raisins and Bacon

Ingredients

4 slices bacon
2 pounds Brussels sprouts, trimmed and cut in half
1∕2 cup chopped onion

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