Category: Meats

Smoky Slow Cooker Roasted Pepper Chicken

Ingredients

4 cups chopped tomatoes
1 jar (340ml) roasted red peppers
3 tablespoons tomato paste

Posted in Chicken

Nacho Beef Skillet

Ingredients

1 lb lean (at least 80%) ground beef
1 can (11 oz) whole kernel corn with red and green peppers, drained
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, drained

Posted in Beef, Dinner

Root Beer Slow-Cooker Chicken

Ingredients

2 1/2 lb boneless skinless chicken breast
Salt and pepper
1 1/2 cups barbecue sauce

Posted in Chicken, Crockpot

Slow-Cooker Smothered Pork Chops

Ingredients

4 bone-in pork chops, about 3/4 inch
1/4 teaspoon salt
1/2 teaspoon pepper
4 slices bacon, cut into 1/2-inch pieces

Posted in Pork

Dijon Chicken Smothered in Mushrooms

Ingredients

4 boneless skinless chicken breasts (about 1 lb)
1/4 cup Gold Medal™ all-purpose flour
1/2 teaspoon salt

Posted in Chicken

Momma Neely’s Pot Roast

Ingredients

1 (3 to 4-pound) boneless bottom round roast
Kosher salt and freshly ground black pepper
1/4 cup vegetable oil

Posted in Beef, Dinner

Hellmann’s Parmesan Crusted Chicken

Ingredients

1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
1/4 cup grated Parmesan cheese
4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)

Posted in Chicken

Ritz Pull-Apart Cheeseburger “PIZZA”

Ingredients

½ lb. Ground Beef
48 RITZ Crackers
2 pouches VELVEETA® Cheese Sauce, divided
1 can (10 oz.) Diced Tomatoes and Green Chiles, well drained

Posted in Beef

Joe’s Crab Shack Crab Cakes

Ingredients

2/3 cup mayonnaise
5 egg yolks
2 teaspoons lemon juice

Posted in Fish, Summer

Light Lemon-Sesame Chicken

Ingredients

Chicken
4 boneless skinless chicken breasts (about 1 1/4 lb)
1/4 cup fat-free egg product or 1 egg
2 tablespoons lemon juice

Posted in Chicken

Grands!® Beef and Stout Hand Pies

ingredients

1/2 lb lean (at least 80%) ground beef
1/2 cup finely chopped onion (1 medium)
1 cup diced fresh sweet potato

Posted in Beef

Pepper Jack Meat Loaf

Ingredients

1 egg
1/4 cup chopped onion
1/2 to 1 teaspoon salt

Posted in Beef
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