Category: Halloween

Spicy Cider Jack-o’-Lanterns.

Ingredients

4 large oranges
2 cups apple juice, chilled
1/4 cup red cinnamon candies

Slithering snakewich

Ingredients

1 16-ounce loaf frozen bread dough, thawed
4 ounces sliced mozzarella cheese, diagonally cut in half
4 ounces sliced cheddar cheese, diagonally cut in half

Chocolate Chip Mummy Cookies

Ingredients

1 roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
1/4 cup all-purpose flour

Gingerbread Skeletons

Ingredients

1 cup packed brown sugar
3/4 cup butter or margarine, softened
1/2 cup molasses
1 egg

Halloween Skull Cupcakes

Halloween Skull Cupcakes

Ingredients

1 box Betty Crocker™ SuperMoist™ white cake mix
Water, vegetable oil and egg whites called for on cake mix box
12 large marshmallows, halved

Halloween Scarecrow Taco Dip

Halloween Scarecrow Taco Dip

Ingredients

1 package (8 oz) cream cheese, softened
2 teaspoons Old El Paso™ taco seasoning mix (from 1-oz package)
1/2 cup Old El Paso™ Thick ‘n Chunky salsa

Grands!™ Pumpkin Doughnuts

Ingredients

2 cups vegetable oil for frying
4 cups powdered sugar
4 1/2 teaspoons pumpkin pie spice

SKULL COOKIES

Ingredients

1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
2 containers (16 oz.) prepared vanilla frosting
1/4 cup black frosting

Pumpkin Spice Latte Pancakes for One

Ingredients

1/2 cup whole wheat pastry flour
1 tsp cane sugar
1 tsp brown sugar

Pumpkin Patch Cupcakes

Ingredients

1 Box Betty Crocker™ SuperMoist™ white cake mix
Water, vegetable oil, and eggs called for on cake mix box
1 Package Betty Crocker™ Neon Gel Food Colors

Chocolate Boo-nana Pudding

Ingredients

1/8 cup semi-sweet chocolate chips
1 box (3.5 ounces) banana-flavored instant pudding
Milk (for both puddings, about 5 cups, see box instructions)

Ground Beef Mummy Bread

Ingredients

1 lb lean (at least 80%) ground beef
1 medium green bell pepper, cut into bite-size strips
1 medium red bell pepper, cut into bite-size strips

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